More redwork, links and general homemaking...

 As I mentioned last week when I showed you progress photos of my first Japanese style rice bag, the completed bag would be used to hold small stitching projects, once I'd made a matching pincushion and needlebook set. And that is what I've done since we last chatted here.

The rice bag is small, with a base and sides which measure only 5.5 inches square, so my pincushion and needlebook needed to be smaller still.

The pincushion is 3" in diameter, and filled with crushed walnut shells. I used some of the striped fabric from the rice bag to add a little tag, which is most helpful when pulling it out of the bag. I drew two little vines and embroidered them onto two quarters of the pinnie, then added two wool felt hearts from a small scrap of rich red felt I'd saved for a 'one day' project. You never know when bits of left over felt will come in handy. 

The needlebook - well, I actually made two covers for it, but decided the first one was too busy with not enough solid linen behind the embroidery and applique. As the French linen used is over a hundred years old, it was important that it should shine. I really loved this second version of the needlebook cover and it genuinely compliments the rice bag and the pincushion beautifully (plus another tiny felt heart to match the pincushion).

Inside the needlebook I added a pouch to protect my tiniest pair of embroidery scissors, plus more of that lovely scrap of rich red felt on both sides for holding needles and pins. There's also a wee pocket on the left side to store threads...

To keep those tiny scissors in their pretty scabbard I've added a press stud closure...

The closing ties are made using a 1/4" bias tape maker from white embroidery linen (the kind I use for most of my stitchery designs). Now my set is complete and I can plan the next project!

In the Kitchen...

On Monday I decided to clear out a few more things from the freezer, and one of those items was pumpkin I'd mashed up after our very abundant pumpkin harvest in May and June. We gave pumpkins away, and I made plenty of meals with some more, but for the rest I cook it and mash it for things in the future. 

Last year I was planning to bake a Pineapple Fruit Cake (recipe HERE in my free e-book) but realised we'd run out of tinned crushed pineapple, and I had no fresh pineapple on hand either as I could have put that in the food processor and used it instead. Something I am grateful for is a Nana who was resourceful and could swap around ingredients without ever blinking an eye! If she did not have what she'd normally use, she would use a substitute, and the final result was always delicious. And so, with Nana's example to draw from, I used mashed pumpkin in the fruit cake instead of pineapple. 

Well, hubby and I loved that pumpkin fruit cake, and so it's become the regular way for me to bake it now, which is wonderful when cleaning out the freezer and a use for mashed pumpkin is quickly required. 

I bake it in a large bread tin, then slice it when cold, and freeze half. 

Plenty of bread flour is also kept in the freezer, so I decided to bake a delicous focaccia to serve with meat balls that night. We had some leftover olives to use up so they covered almost two thirds of the focaccia, and the remainder just has fresh rosemary from the garden. Celtic sea salt and olive oil is added across the top before baking, and from the bottom of my heart, I can say this is my absolute favourite bread to have with anything. 

Half of this is kept in the freezer, along with half the meatballs I'd made, so we have a hearty meal to look forward to on nights when we're busy or simply exhausted and cooking is not an option. 

Removing some chicken breasts from the freezer gave me more room for preserving the last of our garden produce, so I cooked them in butter and diced some for sandwiches and a pasta salad, and the rest were sliced for use in chicken/avocado/cucumber sushi rolls which hubby takes to work with a satay dipping sauce I like to make.

Homemaking...

I have a set of binders in my sewing room/office and one of them is the very well used Household Binder. It holds a lot of things that are referred to regularly...

One of the things I needed to do this week was replenish my supply of Miracle Spray, which over the years has proved to be the very best cleaner and the one I use daily for general cleaning, spot cleaning and washing stains. The recipe ingredients are always ready in my laundry storage area, and as long as I have an empty 2-litre vinegar bottle on hand, a quick supply can be made immediately. 

I decant some of the mixture into a glass spray bottle, and can happily tell you that my husband loves using it too. 

Generally...

We're in the process of pulling up most of the vegetables we have grown over our tropical winter, as the season is over and the spring/summer bug brigade have arrived in full force already. There are some things they leave alone, such as beans and snow peas, so they'll keep producing for a while yet, and the citrus trees are already showing signs of being quite fruit laden in coming months. We have more bananas growing, which have been bagged to deter the fruit bats which fill the skies most of the year, especially now in mango season. We lost half of our last banana harvest to fruit bats last month - they even tore into the bottom of the bags. Being mango season they will probably be busy elsewhere for the next few months and may leave our bananas alone. 

I completed another large cross stitch, but will show that next week. 

We sold my beloved and very old yellow Mitsubishi Lancer. I did cry. It was my dream to own one the first time one drove past back in 2007. In 2013 hubby saw a second hand one and bought it for me. What a marvellous car it has been all these years...and not just for me, but for hubby when his car was off the road, and for Blossom when their car was off the road. It was loved by all the family, but being 22 years old now, it had a lot of breakdowns over the past six months and we simply could not pour all the money needed into a car that would continue to have problems. A young man has bought it as a project to work on over time, and I am hopeful the 13 years of prayer and worship almost daily as one of us was driving along, will bless him. 

My beloved is having a birthday today... 

He has turned 60, and with almost 35 years of marriage behind us, I give all the praise and glory to God for the ever-growing love we share, and the countless blessings He has showered over our marriage through these decades. Would you pray a blessing on him today sweet sisters in Christ? God knows what he needs most, and in that we can surely rely. Thank you. xxx

With regards to sharing links to some of my preferred YouTube channels, I shall create a page on the blog you can access and have a scroll through. You may like some and not others, and that's fine. :-) 

I am quite eclectic in the things I watch and do not like wasting uneccesary time scrolling channels, so these are the channels I enjoy for inspiration, information, and pure delight. 

Go HERE to the "I'm Watching on YouTube" page on my blog. 

Hope this wasn't too long for you. I've come to realise that it's best if I just do one blog post per week, and hopefully encourage you in some way to see joy and beauty in the everyday ordinary things, especially during these times of unrest and change across the globe. 

When we put our hands to work within our homes, our very own family sanctuary, and keep the world at bay, our mind, heart and body relaxes. Physical 'stress' from housework, the garden, or cooking, is good stress. It's productive. It's healthy for us, and it glorifies the Lord who has provided what we need, when we need it. Removing our thoughts and focus from an ever increasing darkness around the world, allows peace to settle within us and within our homes. We pray for those in need, and then hand it over to the Lord. We do not scroll and scroll social media, or watch for every new bit of news on the television...we look at what is right before us, and what needs doing. Pray about your day. Ask the Lord to guide you through it, and give thanks for all you have. 

Don't look to the lives of others as your guidepost. You and I are unique in this life, individuals with our own resources, relationships, health challenges, limitations and life skills. I am inspired by those who work hard and simply 'get on' with what needs doing, those who create beauty in the simplest ways, those who are not out to copy others but to use their own mind and imagination to bring about a life worth living to the glory of God. 

The older I get, the more at peace I have become with the life God has gifted me to live. It's something that allows me to be myself at all times, and to be content in all situations - maybe not immediately, but it comes about the closer I walk with Jesus. 

I like who I am, I like that my heart desires to be refined, I like that God knows this and even though I am so very imperfect, He is patiently changing me day by day. What a gift that is! 

May the days ahead bring you many happy moments to treasure in your heart, and may you find all you are looking for in our Saviour, Jesus, who loved you with His life before you were even born.

Much love!!

Until next time,

PS: My Etsy Shop is always open, so please drop by if you are in the mood for something new to stitch.

CLICK HERE

Redwork rice bag, and Cully May...

 Well, wasn't it a bit strange to have commenters unable to leave their comments on Blogger blogs last week? Many of my blogging friends had the same problem as me, and though we tried leaving comments on each others blogs (multiple times) it just would not work for days. Apparently Blogger updated everything but a glitch was found in the comments update so it took a couple of days to get that sorted, but thankfully we're all back to normal again. :-) If you took the time to leave a comment on last week's blog post and could not get it published, thank you for trying. It means a great deal to have you write back to me, and share your own thoughts and experiences, as well as updates on how your own days have been. (((hugs)))

This week had ups and downs at our place. After doing a bit better with my leg/knee situation for a few weeks, I found this past week to be akin to "taking two steps back", so lots of rest times were required each day between home and garden tasks. I admit to feeling a tad frustrated at this unpredictable roller coaster effect on whether I have good days/weeks or the more difficult ones, BUT...every day has it's own rhythm, and no matter what, I seek out opportunities to do what I can around home, and also to be creative with my hands during the needed intermittent hours of resting my leg. 

Last weekend I decided to begin a new project, one that has long been on my list of things to learn or make. In last week's post I wrote there were six things on my list which I hoped to do in the months ahead, and as I needed a lot of down-time this past week, I chose to start with some redwork slow stitching and the making of a Japanese rice bag. 

Many years ago I purchased some pieces of vintage French linen, the kind with red stripes and a bumpy weave. I've read that many people do not like hand-stitching on this kind of linen, preferring smooth fabric instead, but I really love how it can give a more rustic finish to hand embroidery so I chose to finally make use of it all.

I began by drawing up four little designs to stitch, which would incorporate a bit of applique. The white French linen fabrics (above) with the thick red lines were to be my embroidery backgrounds, and the fuller red striped fabric behind them is repurposed from an old linen top I had. Together they worked beautifully for what would eventually become a rice bag. 

I blanket stitched the applique pieces with a single strand of off-white thread...

Using the white thread allowed the applique to blend more easily into the linen background, rather than standing out and taking centre stage in each of the embroideries. 

Each day I would embroider one small block, and took my time to use different stitches, or add lines of running stitch - my sketches are a basic rough outline and any enhancements are made during the stitching. 

It's been a while since I did a design just in redwork, but the vision in my minds eye of a vintage style well-loved rice bag was a project I was excited to finally create. 

Rice bags are made in many sizes, but I chose to make a small one, with the base and all four sides measuring 6" square, so that should give you an idea of how small the stitcheries are. 

I waited a day before sewing the sides together and finishing the rice bag, because I like to give myself a bit of pondering time before the end of a project, just in case a few changes or new ideas come to mind. I was still not sure whether to line the bag with more of the striped linen, or whether to use plain white linen. 

The white linen won in the end, and I also used it for the double drawstring closure. Once the bag was completed (yesterday) my heart was so very happy with how it turned out because it's even nicer than I'd hoped. 

 

Once it's sewn, each side and the base measures 5.5" square. The lining is made the same as the outer bag but with no embroidery. Across the top there are channels, one on each of the sides, to thread the drawstrings through...

Now you may be wondering what I'll use this sweet little bag for? First I shall draw up a couple of new designs for more redwork using leftover fabrics from the rice bag, and then I will use them to make a small needlebook, scissor fob, and pincushion to keep inside the bag. 

Embroidering small projects is one of my favourite things, and this little bag will be perfect for storing what I need, plus a project-on-the-go. 

On my pondering day, between completing the embroideries and eventually sewing the bag together, I did a little more redwork to personalise a couple of Japanese style cross-back aprons I'd purchased recently from Temu. I genuinely like these cotton aprons, and am thrilled with the quality. Not having to tie apron strings or adjust neck ties, these simply slip over your head and cover the body very comfortably. The cotton fabric is thin admittedly, but I've not had a problem with that, especially as our tropical summer arrived this week (completely skipped spring!) and thin cotton or linen clothing is once again a must. 

What I did not like was the little decorative tag on the front of each apron, and as I had some nice thick cotton twill tape in my drawer (came wrapped around sheets we purchased last year), and red thread on hand, I decided to personalise my aprons and drew up two tiny embroideries to replace the generic ones that came with the aprons. Much nicer...

My week of redwork costs me nothing but time. It's so much fun using what you have, especially what you've had for a long time and waited to use 'one day'. My outlook on life is very much about using the good crockery all the time, making things with special fabrics I collected years ago, and enjoying all that we have today. Why wait to use what's already in my possession? And why waste money on buying more when I have enough now? 

I thank God for all He provides, and for the commonsense needed to create beauty from what is already in my hands, the things He has gifted me with and allowed me to source over the years. 

One more thing before I close off this post. I'll be having some regular days with Cully May as my companion and helper. You know, she turned 10 last month! Many of you will remember her birth back in 2016 and the JOY of seeing our precious Blossom bloom into motherhood. I still can't believe its been a decade since I held the first of three babies...I am a blessed Nana indeed!

Anyhow, Cully May and I love spending time together, but it has not been as often since my accident last year, so Blossom and I decided we'd make a regular day of it, and this past Wednesday we began. 

We took a trip to the library (just up the road), had an early lunch in the library cafe, and then back home to watch a favourite show, The Great Australian Bake-Off. 

Ever since she was a toddler, Cully May has loved watching baking shows with me, and this particular day we got inspired to make a few simple things before Blossom arrived to take her home. 

Firstly we made Hedgehog Slice, a family favourite, and as a bonus it's a no-bake recipe (we used THIS recipe). She was able to take most of it home for the family to enjoy, but left a few pieces here for Poppy to enjoy after work - which he did!

Then Blossom arrived an hour earlier than expected, so we raided the garden for tomatoes, leeks and basil to make a sauce, and cooked fried gnocchi which was then folded through the sauce with some fresh garlic, cream and a squeeze of lemon juice. It is one of my husband's favourite meals and was a real hit with Cully May and Blossom as well. 

Cully May took this photo of us...a bit blurry and a tiny pic, but so very special.

I hope you enjoyed today's blog post. Last week I received notifications from some of you that yes, you would like me to share some of my favourite YouTube channels, so I'll have that done for the next post. 

In the meantime, my prayers are with you and for you. May your hearts be full of joy and gratitude for what you already have, and I pray the Lord will bless you with extra creativity to make your home even lovelier by the addition of what you can make with your own two hands. 

Much love!!

Until next time,

PS: My Etsy Shop is always open, so please drop by if you are in the mood for something new to stitch.

CLICK HERE